So many of you are asking for the protein cookie recipe that I made with Alyssa on tonight?s episode of Extreme Weight Loss! Heidi to save the day (or night)!! Here is this delicious, nutritious, and power-packed little circle of happiness ?. Oh, btw ? it takes about 120 seconds to make! That?s right ? it?s microwavable and super fast!
CinnaCocoa-Frosted Protein Cookies
Serves 1 (2 cookies)
What you?ll need:
For Cookie:
1 egg white
1 scoop vanilla protein powder
For Frosting:
1 Tablespoon Almond Butter
1 teaspoon cocoa powder
1 pinch cinnamon
1/2 packet Stevia Powder
(you can add more cocoa and cinnamon to taste!)
How to make these easy, breezy bad boys:
1. In a bowl, mix together egg and protein powder.
2. On a microwaveable plate, drop batter into two dollops. (For a perfect circle put a dollop in the bottom of a microwaveable glass or bowl.)
3. Microwave about 50-60 seconds. Let cool.
4. Mix together frosting ingredients until well blended. Spread on cooled cookies and enjoy!
What?s in them:
(2 cookies) 201 calories, 14.5 g protein, 11 g fat, 10 g fiber and 16 g carbs.
512 Responses
They sound…interesting. Look delicious. I think I will be adventurous and try this recipe. 🙂
This looks so good!!! Definitely need to rry this 🙂
Yum I’m gonna have to try these! You guys are amazing and I love the show!
What a great looking low-fat, high protein snack! It looks incredibly easy to make. I will have to take a look at the Powell protein; that sounds like a must have product to help with my plight to build muscle!
Thanks for the recipe. I needed something to help curb my sweet cravings. Loved your honesty about eating issues.Would love, love, love a copy of the book. I have the first one.
I don’t eat eggs, do you think an egg-replacement would work with these cookies? I typically use ground flax.
I love recipes that have how many proteins listed on them. Thanks for being a great roll model for so many.
Those look so good! How can I add a teaspoon of motivation to them?
These look amazing! I can’t wait to try them out:)
Frosting looks so so so yummy!