Skinny pancakes? Yes, please! I?ll take a wheat-free, banana-packed, absolutely delicious breakfast ANYDAY?and so will your family! These yummy cakes are easy enough to make with your kiddos alongside you. Tomorrow?s breakfast dilemma is solved!
Skinny Pancakes
Serves 1 ? so double, triple, or quadruple for your family
What you?ll need:
2 egg whites
1/2 cup uncooked gluten-free oats
1/2 banana
1/2 tsp vanilla extract
A dash of cinnamon
How to make them:
1. Place all ingredients in a food processor or blender. Blend for 15-20 seconds or until mixed.
2. Spray hot griddle with non-fat cooking spray.
3. Pour batter onto griddle and cook until edges are golden brown. This should make about 3 small cakes.
4. Top with spray butter (if desired) and all natural syrup or agave nectar.
5. Enjoy!
What?s in them:
In one serving (3 small cakes): 246 calories, 2.9 g fat, 41.6 g. carbohydrate, 13.1 g protein.
185 Responses
What?!! My pancake lovin’ kids are going to LOVE these!!!
thanks for posting wonderful recipes…..and here i thought that getting healthy meant sacrificing on foods i love such as pancakes and cookies
Hmm this is interesting. Wonder if it taste a LOT like bananas. Might need to try it.
These sound delicious! And reminds me of my favorite Jack Johnson song!
Love this!! Pancakes are a weekend staple, now they can be “healthy” 😉
Looks delish! I think I’ll add a couple of walnuts…
Mine did not turn out fluffy. Not sure what I did wrong but I trying them again this weekend. I will master these sooner or later 🙂
I can’t wait to try these! Thanks for sharing.
My boys would loves these! And so easy to make.
A recipe that I have all the ingredients for! Love it! Can’t wait to try it! Thanks for sharing!