Happy National Nutrition Month! + Giveaway

Congratulations to our Giveaway Winner
Kerry Arguijo

tomato_basil_garlic
Tomato Basic and Garlic Chicken

March is one of my most favorite months of the year because I get to celebrate two things: the birthdays of some very special people in my life, and one of my passions?nutrition! And since I am so passionate about nutrition, I?ve got some pretty cool stuff planned for this blog this month! It?s all a bit hush-hush, so you?ll have to check back often to see what?s going on, but I will tell you one thing: There will be a weekly giveaway! :-)? You in? Awesome! Let?s go!

Good nutrition is so important! When you fuel your body with nutrient-rich foods, you?ll feel great (both physically and mentally), accomplish more, and have an all-round healthier body. The reverse is also true?if junky, low nutritional value foods are your fuel of choice, you?ll feel lousy, get less done, and have health issues.

In order to be healthy, our bodies need the right combination of what I like to call the Fabulous Four: protein, carbs, healthy fats, and water. Here?s why they?re the foundation of good nutrition:

  • Protein builds and maintains muscle, bone, skin, hair, and pretty much every other body part and tissue in your body. It?s so important for weight loss because muscle burns calories like an inferno, so the more muscle, the more calories burned! Protein also breaks down more slowly than carbs and fat, which burns even more calories and helps you feel fuller longer.
  • Carbs are the preferred fuel source for your muscles and organs. They come in healthy versions (vegetables, fruits, grains, and legumes), and not-so-healthy versions (cakes, cookies, soda, doughnuts, candy, and many processed foods). Healthy carbs are also crucial for burning calories, and since they break down more slowly than the not-so-healthy kind, they keep your blood sugar and energy levels steady, and your calorie burning furnace hot so it burns more calories!
  • Healthy fats (unsaturated fats) eaten in moderation help the development and function of your eyes and brain and help prevent heart disease, stroke, depression, and arthritis. They also help keep your energy levels steady and keep you from feeling hungry.
  • Water is an important ingredient in regulating your bodily functions (digestion, circulation, temperature, and many others), as well as keeping muscle fatigue at bay and for healthy skin. And an adequate water intake is imperative for losing weight! We recommend drinking half your body weight in ounces of water (150 lbs = 75 ounces, for example) every single day.

And since I want to help you have the best National Nutrition Month ever, here are some ideas to help you get started with your own celebration:

What are you going to do to celebrate National Nutrition Month? Leave your ideas in the comments below and you could win a signed copy of Chris? book, Choose More, Lose More for Life!

?This giveaway is now over. A winner was chosen randomly and announced on Friday, March 7, 2014.

Let the celebration begin! 🙂

306 Responses

  1. I think you and chris are awesome!
    I have made a goal to eat healthy and teach my kids to start eating healthy.
    I know i can do it with you and chris great suggestions

    Thanks for all the help.

    Kristina
    on my way to a new me!!

  2. For National Nutrition Month I am going to make sure that I am drinking the right amount of water each day. I am SO bad at this. I follow my carb cycle schedule and love it but I never can get myself to drink a healthy amount of water. I wrote myself a note on my desk calendar to drink 65 ounces of water each day. I am going to succeed! 🙂

  3. For national Nutrition Month I am beginning a new project to help doctors educate themselves in basic nutrition principles. I am 24 years old and I have a degree in nutritional sciences. My experiences in the health field have truly exposed that lack of nutrition education for almost all other health professionals. Doctors only get about 6-24hrs of nutrition education in all 4 years of med school!! How crazy is that?! Preventative medicine is on the forefront of healthcare today SO I will begin posting easy to understand videos with the hope that doctors and other health care professionals will stumble upon them. 🙂 Just want to make a difference.

  4. During National Nutrition Month, I am going to be better about meal planning and explore the salad line more than I have. I will also be encouraging my friends to join with me in having only one cheat meal/day a week. GO NATIONAL NUTRITION MONTH! This is perfect timing, I need a kick in the butt to do better with my nutrition.

  5. As opposed to going out to eat with friends, I will be hiking, running, or walking to catch up instead!

  6. I am going to read up about carb-cycling. I had never heard about it until today and I am on my own fitness/nutrition path and trying to learn all I can. Learning about new things like this helps keep me motivated and interested!

  7. I am going to eat mainly skinless, boneless chicken breast, and lean ground beef made through my new wave oven. And also eat as much as I can of fresh fruits and veggies, since I love them. I hope everyone has a great and healthy month, and even after. Oh, and also I’m going to try to drink my body weight in ounces of water this month, and that is saying a lot because I don’t like water. But I’ve got to start somewhere.

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